Author: Krystal Mack

BLK//SUGAR Donates To The Foundation of Greater Flint Child Development Fund

        Starting June 23rd BLK//SUGAR began donating 25% of the Summer sales of our Charcoal Lemonade to the Community Foundation of Greater Flint Child Development Fund in order to support the long-term health and development needs of children exposed to contaminated water. Click here to learn more about the fund.

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“The 12 Hottest New Restaurants In Baltimore” – Eater

We are honored to be listed with our R.House family as one of the “Hottest New Restaurants in Baltimore” by Eater! Check out the write up here….

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Full Of Love Challenge!

Hey guys, you may have seen us post about all of the exciting partnerships and events coming in February. All with ties to or a focus on Self-Love. To start, we will be sponsoring a meetup at the end of February for the Full Of Love Challenge that begins tomorrow morning. The Full Of Love Challenge […]

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BLK//SUGAR Provides Dessert Donation To FORCE’s Hear Our Stories Fundraiser

BLK//SUGAR had the honor to provide a dessert donation to FORCE‘s Hear Our Stories fundraiser. I am always excited and humbled when it comes to working with FORCE. They are an amazing organization giving a voice to survivors of domestic violence and sexual assault. I feel fortunate to be able to support such essential causes through […]

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BLK//SUGAR x B.Willow Valentines Day Package

BLK//SUGAR is excited to partner with B.Willow this Valentines Day to help you build the perfect gift for your loved one. Our Pink Peppercorn Cocoa Macarons will be available to add to your package along with gifts from local makers like Priya Means Love. Click here to order.  

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BLK//SUGAR x Society Of Excellent Women HAPPY HOUR

  We partnered with the Society of Excellent Women for our first Happy Hour of 2017! The energy amongst the ladies was amazing. Rosemary Shortbreads, Pie, and Pots of tea were available at special Happy Hour pricing and members walked away with fancy new tees. Looking forward to our next collaboration with SEW.  

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BLK//SUGAR Chocolate Sourdough

“Thickly sliced and served toasted with goat butter, honey, and a sprinkle of espresso sea salt our Chocolate Sourdough is baked fresh by the leader of our bread program Will Thompson, under the direction of our Executive Chef and Owner Krystal C. Mack.”

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#TBT BLK//SUGAR RADIO VOL. 1

Some of you may have seen our BLK//SUGAR RADIO Playlists last year on Instagram. These playlists are a compilation of songs that we at BLK//SUGAR listen to in the stall at R.House as well as in the BOH kitchen. Check out Volume 1 from last year below and have a #HappyThrowbackThursday.  

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Krystal is Blogging…

Krystal has started a blog to track her journey in the food industry and also share recipes. Click here to take a look and follow her on Instagram to catch with her day to day happenings.

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a BLK//SUGAR x Baltimore BRIDE Online Exclusive: Rye Shortbread S’mores (RECIPE)

I had the opportunity to create a S’mores recipe for the 20th Anniversary Issue of Baltimore BRIDE Magazine. Click HERE to try it out at home…

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